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Journal

Vivanterre

Hanna Kovanen

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Turns out we are still living the pandemic life and that means alcohol consumption is OK at any time of the day. It also turns out alcohol is a pandemic-proof business as sales have not declined. Well, I am a wino and there is a new wine which flirts with the fashion world (and that obviously translates into ridiculously chic branding).

Rosie and Max Assoulin (Rosie is the brilliant New York based designer) have entered the wine business with their natural label Vivanterre. The wine is made in the Auvergne region of France by Patrick Bouju and Justine Loiseau using sustainable practices.

Sadly, only my friends in the US can order Vivanterre online. But I would suggest Let me or Bioviini to take note! I would love to try this one and apparently it is good!

Image courtesy of Vivanterre.